Mr Scruff’s – Collingwood – Sunday 18 October 2015 – Lunch

Mr Scruff's Beef Burger

Mr Scruff’s Beef Burger

Something that will never go out of fashion is burgers and burger joints. It has been said of many things; but even the worst burger is still good.

These days, there is not enough time for average burgers, meaning any visit needs to be planned and coordinated effectively. This means our net is not cast wide often.

Today we’ve taken a chance on Mr Scruff’s on Smith Street in Collingwood. While it looks small from the front, walking through you quickly realise there is another room, plus a medium sized area downstairs out the back. In fact, given it is lunch, this place is jumping!

Downstairs there are more enjoying a drink in the sun, than digging into the burgers on offer. Inside, the disco ball and extensive DJ setup is getting a rest, and burgers are the go. Both of us order the simple Beef Burger with American cheese, cos, pickles, onions, and Mr Scruff’s special sauce.

There’s no frills; just the way I like it. A delicious medium rare patty that is balanced in its size, with a good helping of melted cheese, and pickles, in a bun that provides that sweetness you need whilst also maintaining a sound structure. The onion rings accompanying the burger make for an even more indulgent meal. Catherine’s first comment was “Big Mac, but good!”

Going back to the bar for another beer I hear the barperson proudly tell a customer that Mr Scruff’s has one of Melbourne’s best burgers. She also then tells me that on Friday and Saturday nights the disco ball is in full swing to the very early hours. It is always a difficult task to rank burger joints, especially on one sitting. What is clear to me is that Mr Scruff’s do a great burger and one that is not outshone by Huxtaburger further down the road which is one of my favourites.

Mr Scruff's Menu, Reviews, Photos, Location and Info - Zomato

Melbourne Supper Club – Melbourne, City – Saturday 26 September 2015 – Supper

Croque Monsieur

Croque Monsieur

One of my earliest memories of Melbourne surrounds the Supper Club pre-Siglo. This incredible collection of places to eat and drink at made an instant impact. We went back for more, again and again; despite the headache the next morning.

We never really learned our lesson, as all good and bad drinkers tend to do. Funnily enough, this means this venue is etched into our minds like not many other places that we cannot remember!

Supper Club

Conu Bourgogne Chardonnay and Ravensworth Nebbiolo

When you set a trend you can stay in front of the crowd and stay relevant. That is basically what Supper Club has done for many years. At a time when competition was beginning to hot up, there was a dramatic pivot where Supper Club became the entrance to Siglo. When you couldn’t get up to where the cool kids were you opted to lounge around on random couches downstairs facing Parliament, getting to look through glass, and feeling warm and comfortable. When you could get up you would, but there was the feeling that at some stage you belong downstairs.

If there was one dish that you had to order on each occasion at Supper Club it is the croque monsieur or better known “toastie”. While it has changed a number of times over the years the ingredients are obviously similar to the French classic. If you are rolling in free cashflow you can opt for one of the many expensive bottles of Champagne or other accomplished wines, but there is never anything wrong with the selections on the by the glass list.

Melbourne Supper Club would be on my list of places to enjoy my last meal. An institution that is equal parts toastie, wine, company, and atmosphere; sometimes in that order!

The Melbourne Supper Club Menu, Reviews, Photos, Location and Info - Zomato